ANATOLIAN AUTHENIC DISHES
| Borek (Turkish), (Baked Pastries made of a thin flaky dough know as yufka, filled with cheese and parsley) |
$23.90 (V) |
| Iskender (Alexander the Greatest Favorite Meal) (Lamb Shish served over soothed Creamy Yoghurt & Buttered Bread, topped fresh Tomatoes sauce) |
$26.90 |
| Hunkar Begendi (Sultans’ Delights) (A classic Ottoman dish made with Chunks of Lamb over smoked Eggplant pure) |
$26.90 |
| Musakka (Moussaka Arabic, ) (Ground lamb layers of sliced Eggplant, stuffed with ground Lamb & fresh Tomatoes topped with light Cheese sauce & baked in a casserole served with Rice & Bread) |
$24.90 |
| Anatolian Chicken Guvec (Casserole) (Pieces of Chicken with combination of fresh Vegetable (Eggplant, Mushroom, Potatoes, Green Pepper & Onion) cooked in an earthenware casserole dish served with Rice, Salad, Tomatoes & Bread) |
$23.90 |
| *V (Vegetarian *GF (Gluten Free) |
